Cooking Potpourri
Alternate Tuesdays • 4 p.m.-5:30 p.m. • Zoom/Stream-Rec
September 9, 23 • October 7, 21 • November 4, 18 • December 9
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The Cooking Potpourri chefs demonstrate their knowledge of a wide variety of cuisines in themed classes. The course has expanded to include an occasional field trip. Along the way, class members and chefs share techniques, hacks and favorite kitchen appliances and gadgets. The course emphasizes right-sizing recipes for your household, seasonal ingredients and substitutes to consider food sensitivities. You’ll have some fun and enjoy cooking again! Check the weekly OLLI newsletters for information and recipes for upcoming classes.
Instructors: Jodi Christin, Diana Guerin, MaryLouise Hlavac, Wei-Ling Louie and Jill Patterson
Video from the Spring, 2025 Tea: