Alternate Wednesdays • 5 p.m-6:30 pm • Zoom
September 14, 28 • October 12, 26 • November 9, (23 no class), 30
Are you tired of cooking the same things all the time? Join us and add some new, healthy recipes to your daily meals. You’ll have some fun and enjoy cooking again! Learn about different ingredients as well as hints and tips on food preparation. The rotating group of instructors will provide instruction on a wide range of food and cooking topics from basics to international cuisines. The classes are in a demonstration/lecture format with time for questions and answers too! Join us in the kitchen! Watch the OLLI newsletters for information and recipes for upcoming classes.
MaryLouise Hlavac, Wei-Ling Louie, Ellie Monroe and
Coordinator: MaryLouise Hlavac Tech Coordinator: Jill Patterson